Ingredients
| 2 Pound |
ground beef |
| 1 |
onion, chopped |
| 1/4 Cup |
dill pickle juice |
| 1 1/2 Cup |
quick oats |
| 1 |
egg |
| 1/2 Cup |
catsup |
| 1 Tablespoon |
Worcestershire sauce |
| 1/4 Cup |
minced dill pickles |
| |
salt and pepper to taste |
| |
water |
Instructions
Mix together ground beef, chopped onion, pickle juice, oats, egg and salt and pepper. (Adjust amount of oats to hold everything together!) Form in loaf pan or baking dish. Mix catsup, Worcestershire sauce, dill pickles, salt and pepper and enough water to reach spreading consistency. Spread over the meat loaf and bake at 350 degrees for an hour.