Instructions
1 cup soy sauce
1/8 teaspoon garlic powder
1/2 cup vegetable oil
1/2 cup honey
1/4 cup apple cider vinegar
4-6 chicken breasts
Combine the first 5 ingredients in a sealable plastic bag and mix well. Add chicken breasts and seal bag; thoroughly coat chicken breasts with marinade. Place chicken in a shallow pan and refrigerate overnight. Grill or brown in pan or oven until breasts are done.
