Ingredients
| 1 | pounds pork chops or roast |
| 1/2 | teaspoon Accent meat tenderizer |
| 2 | cloves garlic |
| 1 | tablespoon brown sugar |
| 1/2 | teaspoon ginger |
| 1/2 | teaspoon pepper |
| 1 | teaspoon water |
| 1/4 | cup soy sauce |
| 1/2 | cup oil |
Instructions
Cut meat into 2-inch pieces and sprinkle with meat tenderizer. Mix remaining ingredients and pour over meat. Marinate for 1.5 hours or longer before grilling. Can be stored in the refrigerator for 24 hours. Grill 10-15 minutes
until done.
