Instructions
2 egg whites
2/3 cup sugar
Pinch of salt
Pinch of cream of tartar
1 cup mini-chocolate chips
Beat egg whites until stiff. Add sugar, salt, cream of tartar and beat until very stiff. Fold in chocolate chips. Drop small "blobs" on wax paper lined cookie sheets. Heat oven to 350 degrees. Put cookies in oven and turn oven off. Leave in oven for 3 hours and no peeking!
