Ingredients

2 (ribs) celery, chopped
5 Roma tomatoes
1 medium red onion, sliced
1 Tablespoon dried basil or 3 tablespoons fresh basil, chopped
1/4 Cup olive oil
3 Tablespoon balsamic vinegar
2 Tablespoon heavy cream

Instructions

Slice tomatoes and arrange on platter. Sprinkle chopped celery on tomatoes. Separate onion slices into rings and place on tomatoes and celery. Sprinkle basil on top. Mix olive oil, vinegar and cream well and drizzle on top of tomatoes.

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