Instructions
3 ounces cream cheese, softened
3/4 cup mayonnaise
1 cup shredded Cheddar cheese
1 cup shredded Mozzarella cheese
Garlic powder, to taste
Cottage bread
In a mixing bowl, beat cream cheese and mayonnaise until smooth. Stir in Cheddar and Mozzarella cheeses and garlic powder. Spread cheese mixture on slices of bread. Butter the outside of each sandwich; fry in large skillet over medium heat until golden brown on both sides.
