Ingredients
| 1 |
8-ounce package cream cheese, softened |
| 1 Teaspoon |
dried Italian seasoning |
| 1 Cup |
shredded Mozzarella cheese |
| 3/4 Cup |
shredded parmesan cheese |
| 1 |
8-ounce can pizza sauce |
| 2 Tablespoon |
chopped green bell pepper |
| 2 Tablespoon |
chopped green onions |
Instructions
In a bowl, combine cream cheese and Italian seasoning. Spread into the bottom of an 8-inch pie plate. In another bowl, combine shredded cheeses and sprinkle 1/2 of the mixture over the cream cheese. Spread pizza sauce over cheese. Sprinkle remaining cheese mixture over pizza sauce. Top with green peppers and onions. Bake at 350 degrees for 15-18 minutes or until bubbly. Serve with sliced French bread or vegetables.
