Instructions

2 cuos sour cream, divided

1 pound ground beef, browned  and drained

1 large onion, diced

1 large bell pepper, diced

1 clove garlic, diced

3 tablespoons cumin

1 pint salsa

8 large flour tortillas

1 cup shredded cheese

Spread 1  cup sour cream in greased 9 by 13-inch baking dish. Combine beef,onion, pepper, garlic, cumin and salsa. Divide mixture onto the tortillas, roll up and place seam-side down in pan. Spread remaining cup of sour cream over tortillas. Sprinkle with cheese. Cover and bake at 350 degrees for 30 minutes.