Ingredients

3 cups half and half, divided
2/3 cup white chocolate chips
1 3-inch cinnamon stick
1/8 teaspoon nutmeg
1 teaspoon vanilla
whipped cream, for garnish
cinnamon, for garnish

Instructions

Combine ¼ cup half and half, white chocolate chips, cinnamon stick and nutmeg. Stir over low heat until chips are melted. Discard cinnamon, add remaining half and half and stir until hot. Remove from heat and add vanilla. Pour into three or four mugs and garnish each with whipped cream and cinnamon.